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Original Article

Food Spoilage Detection Powered By IoT and Ml

  • Paper ID 34
  • Volume 2, Issue 2
  • Pages: 32-37
  • Published Online: May-August 2025
  • 398 Views
Open Access Peer Reviewed Crossref DOI

Authors

  • Sinchana B1
  • Balaji B S2
  • Dileep Kumar K M3
  • Kusuma R K4
  • Nithesh M5

1 Assistant Professor, Department of Electronics and Communication Engineering, BGS Institute of Technology, Adichunchanagiri University, Karnataka, India. 2 3 4 5 Students, Department of Electronics and Communication Engineering, BGS Institute of Technology, Adichunchanagiri University, Karnataka, India.

Article Information

Published Online
May-August 2025
Pages
32-37
Article Type
Original Article
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References

[1]. Arun Kumar, “An Arduino sensor for detecting the food spoilage”, International Journal of Engineering Applied Sciences and Technology, 2020 Volume
5, Issue 3.
[2]. Mounica B, Devi, C.G & Vardhan K.V, “IOT BASED FOOD SPOILAGE DETECTION SPOILAGE USING ARDUINO”, Issue 4, Volume 6, July 2022.
[3]. Rajesh Kumar Kaushal, Harini, T. Pavithra, D. Lency, T Sandhya, P. Soniya, “IOT BASED SMART FOOD MONITORING SYSTEM”, International
Journal of current Engineering and Science Research, Volume 6, Issue 6, 2019, pp. 73-76.
[4]. Shinde Kajal P, Yadav Shivashktik, Gholap Arati B, Bajaniya R, Prof. Kadam P.R, “IOT Based Detection of Microbial Activities in Raw Milk”,
International Journal of Software Engineering and Computer.
[5]. Venkatesh, T. Saravanakumar, S. Vairamsrinivasan, A. Vigneshwar, M. Santosh Kumar, “A food Monitoring System Based on Bluetooth Low Energy and
Internet of Things”, International Journal of Engineering Research & Application, March 2017, Volume 7, Issue 3.
[6]. Shreyas S, Shridhar Katgar, Manjunath Ramaji, Yallaling Goudar, Ramya Srikanteswara, “Efficient Food Storage Using Sensors, Android and IOT”,
International Journal of Advanced Research in Basic Engineering Sciences and Technology (IJARBEST), April 2017, Volume 3, Issue 23.
[7]. Navved Shahzad, Usman Khalids, Atif Iqbal, Meezan-ur-Rahman, “eFresh - a Device to Detect Food Freshness”, International Journal of Soft Computing
and Engineering (IJSCE), September 2018, Volume 8, Issue 3.
[8]. Jun Liu, Yue Shen, Cheng’an Wang, Jiabui Li, “Design of fruit Warehousing Monitoring and control based on Wi-Fi”, IEEE 2015.
[9]. Suruchi Parmar, Tejaswini Manke, Neha Badhan, “An Efficient System to Detect Freshness and Quality of food”, (IRJET) International Research Journal
of Engineering and Technology, Apr 4, 2020, Volume 7, Issue 4.
[10]. Soumya T K et. Al, “Implementation of IoT-based Smart Warehouse Monitoring System”, International Journal of Engineering Research & Technology,
Volume 6, Issue 5, 2018, pp. 1-4.
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  • ISSN 3048-6408
  • Open Access
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